This liqueur is made from green walnuts harvested in Moncucchetto in June, on St John’s Day. The walnuts are macerated in grappa for 40 days in the sun, with the addition of spices according to an old family recipe.
CHF 35.00
Nocino / 50 cl.
This liqueur is made from green walnuts harvested in Moncucchetto in June, on St John’s Day. The walnuts are macerated in grappa for 40 days in the sun, with the addition of spices according to an old family recipe.
This liqueur is made from green walnuts harvested in Moncucchetto in June, on St John’s Day. The walnuts are macerated in grappa for 40 days in the sun, with the addition of spices according to an old family recipe.
Acquistando direttamente in cantina, beneficerete dei nostri consigli e delle nostre offerte speciali
Lunedì – Venerdì: 09:00 – 12:00 / 13:30 – 17:30 (preavvisare SEMPRE telefonicamente)
Sabato: 09:00 – 14:00 con preavviso telefonico mininimo 24h prima
Domenica: chiuso
Quantitativo
Le bottiglie magnum (150 cl.) vengono spedite in confezioni singole o da 3 bottiglie
È possibile ordinare 6 bottiglie di diverse tipologie di vino o liquori
Pagamento
I prezzi sotto elencati si riferiscono al prezzo di una singola bottiglia IVA inclusa
Spedizione
Spedizione gratuita a partire da CHF 500.00